Unperfumed multi purpose liquid cleaner and
terminal disinfectant. Formulated especially for
use in the food and catering industry. Cleans & disinfects in one operation.
Recommended for use on a variety of washable surfaces including worktops,
cutting boards, tables, refrigerators, vending machines, kitchen equipment, shelves,
floors & walls.
Available in a Ready to Use formulation supplied in 750 ml trigger spray bottles.
CLEANING & DISINFECTING HARD SURFACES & EQUIPMENT:
Dilute 1:25 parts hot water (200 ml per 5 L / 1 x (30 ml) to 750 ml) in a spray bottle.
Spray onto surface & wipe with a clean cloth. Food contact surfaces must then be thoroughly
rinsed with potable water. Allow surface to air dry.
GENERAL CLEANING:
Dilute 1:50 parts hot water (100 ml per 5 L / 3 x per 5 L).
Mop or wipe surface. Allow to air dry.
USE DISINFECTANTS SAFELY. ALWAYS READ THE LABEL
AND PRODUCT INFORMATION BEFORE USE.
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